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Started by mcw3734, April 24, 2023, 12:21:14 AM
Quote from: Spitten and drummen on April 24, 2023, 09:36:00 AMI have a yeti and would not buy another. Maybe I got a lemon but the thing doesn't hold ice more than 24 hours when it's warm outside. I kick myself for wasting the money when my cheap Coleman ALMOST does as well. Just my personal experience.
Quote from: g8rvet on April 24, 2023, 11:36:46 AMLike chilled before you clean it? If so, why? I want the meat off the bone and really chilled ASAP. If not, then by the time you get everything edible (I basically carve it like a Christmas turkey) and can fit a whole bird in three gallon size ziplocks. Breast fillets get one each. Both thighs and legs in the other. I don't often save the wing meat, but if I do I put it in with the thighs/legs. It is your bird and you can do what you want obviously, but I am curious.
Quote from: Treerooster on April 24, 2023, 12:47:10 PMTo the OP. Check out RTIC coolers. They are very similar to yeti but much more reasonably priced. One thing those roto molded coolers can do is the lid warping if left in a very hot sun. The seal won't be good and then it won't hold ice very long.
Quote from: Dtrkyman on April 24, 2023, 09:35:57 PMI have a lifetime 77, couple birds and my food when camping fit. I have a small bag cooler to keep food in seperately, coller inside a cooler lasts for a long time!