Here's a recipe I really like, Venison Cowboy Beans, that I cooked today.
1. Brown two lbs of ground venison, salt and pepper to taste
2. Cut up and brown one medium yellow onion and add to meat
3. Add 16 oz of Pork & Beans
4. Add 16 oz of Great Northern Beans
5. Add 16 oz of Kidney Beans
6. Add 1/3 cup brown sugar
7. Add one cup ketchup
8. Add 2 teaspoons of white vinegar
9. Add one tablespoon of Worcestershire sauce
10. Add a shot of yellow mustard
11. Add 1/2 cup water
12. Optional--- Add jalapeno peppers for a little kick
13. Add all of the above ingredients into a baking dish and cover with aluminum foil
14. Bake at 325 degrees for 2 hours
15. Enjoy
