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Wintertime Gills

Started by flintlock, February 15, 2014, 10:11:58 AM

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flintlock

Fire up the cast iron baby!!!  It is fish fry time!



Good luck if you are after them
Wess
If you must smoke, please use BLACKPOWDER!

Hognutz

Lookin' good, Wess. I am getting a little horney for a fish fry, myself. Ooh-Rah!!

Mike
May I assume you're not here to inquire about the alcohol or the tobacco?
If attacked by a mob of clowns, go for the juggler.


VA_Birdhunter

A fish fry would be sweet right now!!!!

God Bless
Philippians 4:13 I can do all things through Christ who strengthens

tomstopper

Those will be some tasty little buggers... :drool:

hookedspur

CRUSADERS
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Six time Old Gobbler Contest Champions



Deputy 14

Very nice. Fine eating you've got there. O

Hognutz

Wess..
Have you ever tried an electric filet knife? You could have that mess cleaned in 15 minutes and only have one stinky hand!!

Mike
May I assume you're not here to inquire about the alcohol or the tobacco?
If attacked by a mob of clowns, go for the juggler.


beagler

Never Misses

flintlock

Thanks guys! 

Mike,
I have never messed w/an electric much but as long as I have my knife sharp I can typically clean a gill in about 45 seconds filleted.  And most of the fish I catch are too small to use an electric knife.  LOL!!!

Wess
If you must smoke, please use BLACKPOWDER!

Hognutz

Just a thought, brother.  I watched a guy clean a mess of fish with an electric knife about 20 years ago, and haven't used a conventional filet knife, since. They really do work once you get used to them.
May I assume you're not here to inquire about the alcohol or the tobacco?
If attacked by a mob of clowns, go for the juggler.


Old Gobbler

 :icon_thumright: that's a bunch of good eatin'
:wave:  OG .....DRAMA FREE .....

-Shannon

Beard Collecter

The electric filet knife is good advise. I bought one a couple of years ago and love it. With gills and bass under 2lbs., you just cut right through the ribs with the electric filet knife, once you have your filet off, you just carve out the section with rib bones. I have cleaned hundreds in the last couple of years, my neighbors love when I drop by with fresh filets. They really love when we invite them over for a fish fry. OK, now I'm hungry!!!

Muzzy61

Nice, I'll bring the grits and hush puppies.
Print by Madison Cline, on Flickr

redarrow

Nice mess of Gills Wess. I pulled 2 Muskies through the ice yesterday in a little cove off the Detroit River. We caught a total of 4 muskies and 1 pike.

Beard Collecter

By the way, what technique do you use to catch winter gills. I have never fished for them in the winter. You got me thinking!!