bought my first smoker a cajun injector electric anyone got any tips and good recipes
I have a Bradley smoker. Go to bradleysmoker.com they have a forum there with all kinds of how tos
Check out the smoke ring website.
I have Masterbuilt smoker. Get several different types of wood to try. Hickory and Apple are my favorites. There is a cook book called "Dadgum That' Good" that has some good recipes in it. You need to try the smoked mac and cheese, it's great.
thanks guys
Keep 2 things in mind.Low and Slow and if you're looking you ain't cooking.Cooking teps need to be from about 170{fish}to a max of 250{pork/chix}with 225 being optium most of the time.You are slow cooking/smoking not grilling.The Smoke Ring forum is an excellent source of info,there are some real gurus there.
Also some good ideas and videos that explain it at:
http://www.smokingpit.com/recipes/Low-Sodium-Maple-Smoked-Turkey-Breast.htm
Good smoking!
:drool: Smoked mac and cheese whats the world coming to gotta try it
Apple, Hickory and Mesquite are the most popular woods to use in a smoker. If you can get some, Pecan wood is also very good!
A water pan is a good tool for keeping the smoker from drying stuff out. A little beer in the water pan is a good thing :)
i got one from cajun injector also, the turkey's for Thanksgiving dinner sure are good off it, remember as they said 'low & slow'
Quote from: runngun on March 10, 2012, 09:44:00 PM
Check out the smoke ring website.
Indeed. There's some valuable info out there on that forum...
http://www.thesmokering.com/forum/ (http://www.thesmokering.com/forum/)