Fish from a morning on the salt,minus the black tip and 5 ft. bull.I will next time remember to always keep my hand on my rod since it is still traveling the bay.oh well that's what money is for.
(http://i462.photobucket.com/albums/qq342/SHERRELL-44/IMG_0362.jpg)
:theman: :icon_thumright:
Nice catch of spanish macks,I'll keep an eye out for the rod,which way was it headed?
Nice catch, Sherrell. Never seen fish like that, but I'll take your word for it that they are worthy.. ;D Mike
How do you cook them?
Sorry about the rod ,but at least supper is lined up for you--Shannon
Quote from: gotcha on June 27, 2011, 09:53:18 PM
Nice catch of spanish macks,I'll keep an eye out for the rod,which way was it headed?
It was headed north in the bay like a darn ski.glad I put plenty of rigs in the boat Sunday morning.
Quote from: Hognutz on June 27, 2011, 10:04:23 PM
Nice catch, Sherrell. Never seen fish like that, but I'll take your word for it that they are worthy.. ;D Mike
How do you cook them?
Smoked or grilled with lemon and garlic butter.
Quote from: Hognutz on June 27, 2011, 10:04:23 PM
Nice catch, Sherrell. Never seen fish like that, but I'll take your word for it that they are worthy.. ;D Mike
How do you cook them?
Here is what I do with them.(http://i948.photobucket.com/albums/ad327/gotchamel/smokin006.jpg)
Quote from: Hognutz on June 27, 2011, 10:04:23 PM
Nice catch, Sherrell. Never seen fish like that, but I'll take your word for it that they are worthy.. ;D Mike
How do you cook them?
Then this,smoked fish dip!(http://i948.photobucket.com/albums/ad327/gotchamel/smokedfish.jpg)
Spanish on the grill.....Um good!!! Congrats one the haul. Whats the limit on them now?
Quote from: gotcha on June 28, 2011, 10:46:42 AM
Quote from: Hognutz on June 27, 2011, 10:04:23 PM
Nice catch, Sherrell. Never seen fish like that, but I'll take your word for it that they are worthy.. ;D Mike
How do you cook them?
Here is what I do with them.(http://i948.photobucket.com/albums/ad327/gotchamel/smokin006.jpg)
You're killin' me here..I like fish just about anyway it can be made, but both those pictures make my mouth water..Yummy.. Thanks for sharing..Mike
Quote from: Basser69 on June 28, 2011, 10:51:39 AM
Spanish on the grill.....Um good!!! Congrats one the haul. Whats the limit on them now?
15 per person and 12" length.
Quote from: gotcha on June 28, 2011, 10:46:42 AM
Quote from: Hognutz on June 27, 2011, 10:04:23 PM
Nice catch, Sherrell. Never seen fish like that, but I'll take your word for it that they are worthy.. ;D Mike
How do you cook them?
Here is what I do with them.(http://i948.photobucket.com/albums/ad327/gotchamel/smokin006.jpg)
My mouth is a waterin'.
Quote from: Sherrell on June 28, 2011, 01:27:13 PM
Quote from: gotcha on June 28, 2011, 10:46:42 AM
Quote from: Hognutz on June 27, 2011, 10:04:23 PM
Nice catch, Sherrell. Never seen fish like that, but I'll take your word for it that they are worthy.. ;D Mike
How do you cook them?
Here is what I do with them.(http://i948.photobucket.com/albums/ad327/gotchamel/smokin006.jpg)
My mouth is a waterin'.
I love Fish!!!
That sure looks like fun Sherrell!
I can attest to Cap'n Mel's (gotcha) fish dip, it rocks!
Wess