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#1
General Forum / Re: Turkey meat question
Last post by Bottomland OG - Today at 04:11:36 PM
Quote from: Brian Fahs on Today at 04:00:57 PM
Quote from: Bottomland OG on Today at 03:53:55 PMEat a lot of turkey meat :TooFunny:
On a serious note Get you a good ice chest if you don't have one already. I keep my turkey rinsed off with fresh water every few days so it doesn't sour and keep it on plenty of ice so it stays cold and it will keep for a couple weeks no problem.
Interesting.

I have a couple rtic rotomolded coolers but it seems my ice melts in them just as fast as my $30 coleman.
To be honest I have both also but I have had 2 100qt Colman xtreme that keeps ice better than anything I've tried so that's what I keep my turkey in. They are around $100 bucks I think.
#2
2024 Strut Stoppers / Re: Next Year
Last post by Turkeyman - Today at 04:05:32 PM
You've done a commendable job as team captain. Congratulations on your retirement and future ventures.
#3
General Forum / Re: Turkey meat question
Last post by Brian Fahs - Today at 04:00:57 PM
Quote from: Bottomland OG on Today at 03:53:55 PMEat a lot of turkey meat :TooFunny:
On a serious note Get you a good ice chest if you don't have one already. I keep my turkey rinsed off with fresh water every few days so it doesn't sour and keep it on plenty of ice so it stays cold and it will keep for a couple weeks no problem.
Interesting.

I have a couple rtic rotomolded coolers but it seems my ice melts in them just as fast as my $30 coleman.
#4
General Forum / Re: Turkey meat question
Last post by Brian Fahs - Today at 03:56:06 PM
Quote from: Dtrkyman on Today at 03:49:40 PMFortunately I bounce from place to place where I can keep in in the freeze.
That's how I currently roll.

I've done a trip or 2 where we ate the meat or gave it away.

Just looking for a better solution.
#5
General Forum / Re: Turkey meat question
Last post by Bottomland OG - Today at 03:53:55 PM
Eat a lot of turkey meat :TooFunny:
On a serious note Get you a good ice chest if you don't have one already. I keep my turkey rinsed off with fresh water every few days so it doesn't sour and keep it on plenty of ice so it stays cold and it will keep for a couple weeks no problem.
#6
General Forum / Re: Turkey meat question
Last post by Dtrkyman - Today at 03:49:40 PM
Fortunately I bounce from place to place where I can keep in in the freeze.
#7
General Forum / Re: Turkey meat question
Last post by Tom007 - Today at 03:45:56 PM
I heard those 12 volt coolers work pretty good....
#8
General Forum / Re: Jakes on accident...
Last post by Tom007 - Today at 03:44:12 PM
Been there, done that. I think it probably happens to all of us, especially in mountainous terrain.
#9
Turkey Calls / Re: Amboyna Burl trumpet
Last post by boatpaddle - Today at 03:36:54 PM
Beautiful call,  Tim...

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#10
Box Calls / Re: Glued Box
Last post by boatpaddle - Today at 03:31:34 PM
A couple from Ernie Fetters,  a few from Rohm bros. & 2 from Scott Basehore...

Both my all walnut boxes from Ernie & Scott will the the 1 piece calls a run for there money...

As they age, they keep getting better, like fine wine.

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